My favorite meal I had in total my time in Peru. It’s ceviche with extra ají de rocotto, papas (potatoes), camote (sweet potatoes), and choclo (thicker corn). Besides being really good, I love how colorful and pretty the dish was.
Oh so good
OH GAWD!!! where was this?? it looks sooooo delicious! and just how i like it!
Ceviche with rocoto? good!!!
Jose
Comments
OH GAWD!!! where was this?? it looks sooooo delicious! and just how i like it!
Ceviche with rocoto? good!!!
Jose